Flavor by Loews Miami
Prove os sabores de Miami com nossa experiência culinária local autêntica e cuidadosa
Flavor by Loews Miami Hotel traz uma experiência culinária local autêntica ao Loews Miami Beach Hotel e a oportunidade de experimentar o real sabor de Miami durante sua estadia na nossa propriedade. By partnering with the who's who of Miami's culinary scene and integrating these vendors into menus, activities, and experiences, you're able to sip and bite your way through Miami's unique neighborhoods.
Parceiros locais
Ola Gelato
Ola Gelato is an artisan gelato maker based in Hialeah Gardens, Florida, specializing in handcrafted, small-batch gelato made with premium ingredients. They offer a wide variety of traditional dairy, plant-based, and sugar-free options. Led by renowned gelato expert, Daniela Lince, her creations have won international recognition, including 1st place at Chicago's Gelato World Tour 2016 and 2nd runner up in Italy's Gelato World Tour.
Garcia Nevett Chocolatier de Miami
Master Chocolatiers Susana and Isabel Garcia Nevett bring over a decade of expertise to their Miami boutique, where they craft handmade confections using European techniques and 100% fine Venezuelan chocolate. Infused with Miami-inspired flavors and local ingredients, their creations celebrate heritage and innovation. Today, Garcia Nevett stands as Miami's most awarded chocolatier.
Per’La Coffee
Founded in 2015 by college friends Chris Nolte and Paul Massard, Per'La Specialty Roasters is based in Coral Gables, Florida. Chirs and Paul's goal was simple: to develop, implement, and deliver customized, roasted-to-order coffee solutions in a way that's uncommon in the specialty coffee industry. Since its founding, Per'La has received both local and national accolades and can now be found at Miami Joe Coffee Co. Try their signature roasts, single origin, and special seasonal flavors on your next visit.
Zak the Baker
Miami’s most beloved baker & James Beard Award-nominated, Zak Stern, aka – Zak the Baker, offers artisanal breads & pastries to guests at Preston’s Market, Bar Collins, and Nautilus, for an authentic taste of the Wynwood Arts District.
Paula’s Bake Shop
This small, family-run business - led by a mother-daughter duo - crafts artisanal alfajores with care and passion. Each treat is handmade in small batches using premium ingredients like European butter, fair-trade cocoa, and authentic Argentinian dulce de leche. Their unique flavor fusions stay true to the traditional alfajor, while offering something everyone can enjoy. Committed to sustainability, the Miami-based company also uses biodegradable packaging to reduce environmental impact.
