Experience the energy of international match play at Bistro Collins during the Culinary Cup Series - a celebration of global cuisine, shareable plates and elevated cocktails inspired by the world’s greatest football rivalries.

Uruguay vs. Cabo Verde 

Pastéis de Bacalhau - Artisanal bacalao croquettes made with salted cod, creamy potatoes, sautéed onions, fresh garlic, aromatic herbs and spices

Traditional Chivito - Classic Uruguayan chivito made with toasted bread, thin sliced steak, ham, mozzarella, lettuce, tomato, egg, mayonnaise and crispy bacon